Mace Exporter
Mace Exporter
Mace is actually the aril, a lacy coating found on nutmeg seeds. This red lace-like aril can be manually extracted from the nutmeg’s outer shell and then dried. The Indian exporter of mace ships tonnes of the product overseas. The export of mace from India has increased over the years. This may be due to mace’s numerous health and medicinal benefits. Therefore, the Indian exporter of mace is generating substantial profits from this trade. The export of mace includes the export of various mace varieties.
Global Market Demand
India is the second-largest producer of mace in the world. Also producing mace are Indonesia, Sri Lanka, and a few Caribbean islands. For the Indian exporter of mace, the United States is currently the largest market. Orange-Red Mace, of the East Indian variety, is generally preferred in its whole form by U.S. buyers. The import of mace from India has increased over the years due to its numerous applications and advantages.
Product Name | Mace |
Origin | Banda, Indonesia |
Family | Myristicaceae |
Binomial name | Myristica fragrans |
- Mace has multiple health and medicinal applications. It is taken orally to treat diarrhoea, nausea, vomiting, abdominal spasms and pain, and intestinal gas.
- Mace may be useful for treating cancer, kidney disease, menstrual flow, etc.
- Mace can be applied directly to the skin to relieve pain. It is used specifically for joint pain caused by rheumatism.
- In the food industry, mace is commonly employed as a seasoning and flavouring agent.
